Jan 25, 2022
In this episode, Katie Piper interviews Kristen Miale, President of Good Shepherd Food Bank of Maine. They discuss the biggest misconception around hunger and why we should shift our mindset from just distributing surplus food to also improving access to healthy food.
Jan 18, 2022
In this episode, Steve Cote interviews Ben Wilcox, President and General Manager of Cranmore Mountain Resort. They discuss what it means to love what you do and where you live; how to balance history and tradition with modern consumer demands; and the importance of partnering with neighbors.